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Homemade fish and pumpkin dog food in a bowl, soft chunks of white fish and pumpkin puree with peas.

Fish Pumpkin Crockpot Dog Recipe

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Prep Time 15 minutes
Cook Time 6 hours
Total Time 5 hours 15 minutes
Servings: 6 About 6 cups (adjust portions based on dog size)
Ingredients Method

Ingredients
  

  • 1 pound white fish fillets cod, tilapia, or haddock
  • 1 cup plain pumpkin puree
  • 1 cup chopped carrots
  • 1 cup chopped green beans
  • 1/2 cup brown rice optional
  • 2 cups water or low-sodium bone broth
  • 1 tablespoon olive oil
  • 1/2 cup chopped zucchini

Method
 

  1. Chop vegetables into small, bite-sized pieces. Rinse fish fillets and remove any bones.
  2. Place carrots, green beans, zucchini, and brown rice in the crockpot first.
  3. Lay fish fillets on top of vegetables, then add pumpkin puree.
  4. Pour water or bone broth slowly into the crockpot. Drizzle olive oil on top.
  5. Set crockpot to low for 5-6 hours or high for 3-4 hours.
  6. Once cooked, stir gently with a wooden spoon to break apart fish and mix evenly.
  7. Allow food to cool completely before serving. Store leftovers in airtight containers in the refrigerator for up to 4 days or freeze for up to 2 months.