I’m just going to say it right now because someone has to say it. Store-bought training treats feel wildly overpriced for what you actually get, and half of them smell like a science experiment gone wrong. I learned that lesson the hard way during a very judgmental puppy class. I wanted something crunchy, simple, and […]

The smell of warm pumpkin and oats hits the kitchen before the oven timer even thinks about buzzing. I swear it smells better than half the stuff people bake for themselves. I always catch my dog sitting a little closer to the oven when these treats cook. I started making these on a random afternoon

Dogs deserve better snacks.I opened my pantry on a lazy Sunday and realized I already owned everything I needed to spoil my dog properly. I felt mildly offended by store-bought treats after that moment. I baked a small batch, waited for them to cool, and watched my dog hover like a tiny shark. That reaction

I’m just going to say it. Most store-bought dog treats look fancy but disappoint hard once you read the label. I got tired of guessing what actually went into my dog’s snacks, so I took matters into my own kitchen. I wanted something simple, wheat-free, and actually worth making on a busy afternoon. I also

I’m just going to say it right now, baking dog treats feels wildly overrated. I love my dog, but I don’t love heating the kitchen for an hour just to make snacks he inhales in ten seconds. This no-bake version keeps things simple and keeps my sanity intact. I started making these on a lazy